It makes such a perfect meal with its ingredients. It definitely is one of my favourites! When I am in a mood to finish the kitchen work as quickly as possible with least amount of labour hours, this preparation is my first choice always. Hardly takes 30 - 45 minutes and is perfectly filling. The best part is, any vegetables taste great in it.
A little back-ground check on this dish;
Lasagna is a wide, flat pasta shape and possibly one of the oldest. As with most other types of pasta, the word is a plural form, lasagne meaning more than one piece of lasagna ribbon. The word also refers to a dish made with this type of pasta in several layers interspersed with layers of various ingredients and sauces, typically including ricotta cheese, tomato sauce, meat (e.g., ground beef or pork), and in some cases, spinach, that is then baked in the oven. Lasagne is typically flavoured with wine, garlic, onion, and oregano.