Quick toss of any vegetables that you would like, and a refreshing sides or accompaniments are ready!
Love eating this with almost anything, just to break the monotony of the meal and add a little crunch to it.
Love eating this with almost anything, just to break the monotony of the meal and add a little crunch to it.
PREP TIME TOTAL TIME SERVES | 5 - 10 Minutes 10 - 15 Minutes 2 Portions |
INGREDIENTS* Lettuce Lollo Bionda Lettuce Lollo Rosso Lettuce Red Pimento Yellow Pimento Cherry Tomatoes Corn Kernels | QUANTITY 1 cup, torn 1 cup, torn 1 cup, torn 1/2, sliced 1/2 sliced 150 gms, red / yellow 100 gms |
*Any other vegetables that go in a salad can be added.
DRESSING
Balsamic Vinegar
RECIPE
Wash and drain all the salad leaves and tear them into bite sized pieces.
Wash and slice the pimentos.
Wash and cut the tomatoes into half.
Toss all the ingredients together with the dressing.
Serve cold.
DRESSING
Balsamic Vinegar
RECIPE
Wash and drain all the salad leaves and tear them into bite sized pieces.
Wash and slice the pimentos.
Wash and cut the tomatoes into half.
Toss all the ingredients together with the dressing.
Serve cold.