Any fruit based salads of dressings give a whole different flavour and crunch to the salad.
The rind or skin of any fruit holds its concentrated flavour and essence, and hence using it for a salad, gives it a very prominent flavour.
A simple, quick recipe with all basic ingredients and an outstanding result!
The rind or skin of any fruit holds its concentrated flavour and essence, and hence using it for a salad, gives it a very prominent flavour.
A simple, quick recipe with all basic ingredients and an outstanding result!
PREP TIME TOTAL TIME SERVINGS | 5 - 10 Minutes 10 - 15 Minutes 1.5 Cup |
INGREDIENTS Orange Zest Orange Juice Cider Vinegar Olive Oil Oregano Dijon Mustard Salt Pepper | QUANTITY 1/2 tsp 1/2 cup 1/4 cup 1 tbsp 3/4 tsp, dried 1 tsp to taste to taste |
RECIPE
Mix all the dressing ingredients in a bottle and shake it well.